It’s cold in London town, this week we woke up to quite a few blankets of autumn fog-mystical and a bit spooky at the same time – proper Sherlock Holmes weather. Just the thought of it gives me such a chill that I instantly feel… Read more
Chickpea Thai red curry with black rice
It was graduation day on Friday, finally I am officially done and although I already qualified in July, I now have my certificate as well, it always feels better when you have a written piece of paper in your hands, dosn´t it ? After so… Read more
Broad beans, mint & herbed goats cheese
Doing a double this month, my second recipe involves freshly podded broad beans, my favourite beans of all times – every year I am looking forward to the season. They have such a unique buttery flavour and firm texture and go super well with fresh… Read more
Almond & Inca berry cream with raspberry & mint sorbet
Happy summer holiday season, I hope you are all having a fabulous and fun time in the sun ! This month I did two recipes, there was just too much to choose from 🙂 Summer time is berry time, our native friends just don’t get… Read more
Gazpacho with sun-dried tomato and fresh basil
It is hot in London at last -summer has arrived- being able to walk around in shorts, vest top and flip flops this weekend was just so liberating and feeling the warm sun on my skin was like getting the biggest hug from a long… Read more
Juices & Smoothies- the basics
I love a juice, it’s such a good way to get nutrients into your system fast and get hydrated at the same time. Imagine having to eat and fully digest all those vegetables, that would take quite some time. Green juices are known to be… Read more